The Yan Wo Seafood Restaurant is a well-known dining spot for people who love fresh seafood and authentic Chinese dishes. It has earned a loyal following thanks to its tasty recipes, generous portions, and friendly service. Many diners visit more than once because the flavors feel comforting yet exciting at the same time.
What is Yan Wo Seafood Restaurant?
When you walk into this Restaurant, you notice a casual yet welcoming vibe. The seating is arranged for both small groups and large family gatherings. Many locations have an open-air setup, which makes it feel lively, although it can get warm during the daytime in some branches.
Detailed Menu
| Dish Name | Description | Price (RM) |
|---|---|---|
| Deep Fried Fish in Tiga Rasa Sauce | Crispy fish topped with sweet, sour, and spicy sauce | 48.00 |
| Braised Eggplant in Claypot | Soft eggplant cooked in rich soy-based gravy | 22.00 |
| Hakka Style Deep Fried Pork Belly | Marinated pork belly fried until golden and crispy | 28.00 |
| Sweet and Sour Pork | Classic pork cubes in tangy sweet-and-sour sauce | 26.00 |
| Claypot Kangkung with Dried Shrimp | Water spinach stir-fried with savory dried shrimp | 20.00 |
| Homemade Tofu with Salted Egg | Soft tofu coated in salted egg yolk batter and fried | 24.00 |
| Whole Spareribs in Sweet Sauce | Tender pork ribs in thick sweet glaze | 35.00 |
| Tom Yam River Prawn | Spicy and sour Thai-style soup with fresh prawns | 42.00 |
| Steamed Grouper with Soy Sauce | Fresh grouper steamed with soy sauce and ginger | 65.00 |
| Stir-Fried Clams with Chili | Fresh clams cooked in spicy chili paste | 36.00 |
Signature Dishes
One of the biggest reasons people keep returning to Yan Wo Seafood Restaurant is the variety of delicious dishes. Their Deep Fried Fish in Tiga Rasa Sauce combines sweet, sour, and spicy flavors in perfect balance. The Braised Eggplant in Claypot is another must-try, offering rich flavors that pair well with steamed rice.
Service Experience
The service at this Restaurant is generally fast and friendly, especially during weekdays. However, during peak dinner hours, the wait times can be longer. Even so, many diners feel that the taste of the food makes the wait worthwhile. Staff members are often quick to recommend popular dishes to first-time customers.
Family-Friendly Dining Option
Many families choose Yan Wo Seafood Restaurant because the menu suits both adults and children. The restaurant offers mild-flavored dishes for kids while also serving spicier meals for those who enjoy bold flavors. The table setup also makes it easy to share dishes in a traditional family-style dining format.
Fresh Ingredients
Freshness is key to the taste at this Restaurant. The seafood is sourced from reliable suppliers and cooked quickly after preparation to preserve its natural flavor. Vegetables are crisp and colorful, making each dish not only tasty but also visually appealing.
Affordable Pricing
Compared to many seafood restaurants, Yan Wo Seafood Restaurant offers good value for the quality and portion sizes. A family of four can enjoy a satisfying meal for a reasonable price without any hidden charges in some locations. Many customers appreciate that the food quality remains consistent even with affordable pricing.
Why Locals and Tourists Love It
For locals, this Restaurant is a dependable place for dinner with family or friends. For tourists, it is a way to enjoy authentic Malaysian Chinese cuisine without paying luxury prices. The combination of flavor, service, and atmosphere has made it a go-to spot for many repeat visitors.
Planning Your Visit
It is best to visit Yan Wo during early lunch or dinner to avoid the peak rush. Many branches allow you to book tables in advance, especially for larger groups. If you are visiting the open-air locations, evenings are more comfortable due to cooler weather.
| Tip for Visiting | Benefit |
|---|---|
| Arrive early evening | Avoid long wait times |
| Book for large groups | Ensures better seating arrangements |
| Ask for recommendations | Discover new dishes beyond the menu |
Locations
This restaurant chain operates in several parts of Malaysia, with popular outlets in Aman Suria Damansara and Sungai Buloh. The Aman Suria branch is popular for its modern layout and easy parking. On the other hand, the Sungai Buloh outlet offers a more traditional Chinese restaurant experience.
| Branch Location | Atmosphere | Specialty Dishes | Opening Hours |
|---|---|---|---|
| Aman Suria Damansara | Modern and casual | Deep Fried Chicken, Braised Eggplant | 11:00 am – 10:00 pm |
| Sungai Buloh | Open-air and lively | Tiga Rasa Fish, Hakka Style Pork Belly | 10:30 am – 10:00 pm |
Conclusion
The Yan Wo Seafood Restaurant delivers a delightful dining experience with its blend of fresh seafood, classic Chinese recipes, and friendly service. Whether you go for the crispy fish in Tiga Rasa Sauce or the comforting claypot eggplant, you are likely to leave satisfied. With reasonable prices, multiple locations, and a warm atmosphere, it continues to win the hearts of both locals and travelers.
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