The Nobu Kuala Lumpur menu is known for blending Japanese cooking with Peruvian flavors in a modern style.
This restaurant offers premium dishes that focus on freshness, balance, and visual beauty for every guest.
Located high above the city, Nobu Kuala Lumpur attracts diners who want luxury dining with a calm atmosphere.
The menu changes slightly by season, but signature dishes remain popular throughout the year.
What Makes the Nobu Kuala Lumpur Menu Special
The Nobu Kuala Lumpur menu stands out because it combines clean Japanese techniques with bold Peruvian spices.
Every dish uses high-quality seafood, fresh vegetables, and carefully selected sauces.
The chefs focus on texture and flavor harmony rather than heavy seasoning.
As a result, even simple plates feel refined and memorable.
Detailed Menu
| Category | Item | Price (RM) |
|---|---|---|
| Shuko / Snacks | Edamame | 12.00 |
| Spicy Edamame | 25.00 | |
| Padron Peppers Den Miso | 25.00 | |
| Umami Chicken Wings | 45.00 | |
| King Crab Harumaki | 95.00 | |
| Matsuhisa Slider Wagyu | 130.00 | |
| Tacos | Mushroom Tosazu Truffle | 25.00 |
| Salmon Spicy Miso | 35.00 | |
| Tuna Tomato Salsa | 40.00 | |
| Lobster Creamy Wasabi | 45.00 | |
| Chicken Anticucho | 45.00 | |
| Kushiyaki (Skewers) | Chicken (2 skewers) | 45.00 |
| Shrimp (2 skewers) | 65.00 | |
| Salmon (2 skewers) | 55.00 | |
| Scallop (2 skewers) | 100.00 | |
| Beef (2 skewers) | 105.00 | |
| Tempura & Hot Dishes | Eggplant Tempura | 15.00 |
| Shrimp Tempura | 20.00 | |
| Seafood Kakiage | 50.00 | |
| Sea Urchin w/ Shiso | 130.00 | |
| Vegetable Dishes | Cauliflower Jalapeño | 45.00 |
| Grilled Asparagus Dry Miso | 55.00 | |
| Mushroom Toban Yaki | 65.00 | |
| Soups & Rice / Noodles | Clear Soup | 15.00 |
| Miso Soup | 15.00 | |
| Spicy Seafood Soup | 20.00 | |
| Seafood Udon | 90.00 | |
| Sashimi & Nigiri | Tuna (per piece) | 40.00 |
| Chu Toro (per piece) | 60.00 | |
| Salmon (per piece) | 25.00 | |
| Yellowtail (per piece) | 30.00 | |
| Sushi Maki | Tuna Roll | 60.00 |
| Toro & Scallion Roll | 75.00 | |
| California Roll | 65.00 | |
| Desserts | Chocolate Bento Box | 45.00 |
| Nobu Cheesecake | 45.00 | |
| Green Tea Kakigori | 35.00 | |
| Chocolate Sphere | 55.00 | |
| Omakase | Signature Omakase Dinner | 450.00 |
| Kuala Lumpur Omakase | 650.00 |
Cold Dishes
Cold dishes play an important role in the Nobu Kuala Lumpur menu and often start the dining experience.
These dishes feel light but deliver strong flavors that prepare the palate.
Popular options include yellowtail with jalapeño and salmon with citrus soy.
These plates highlight freshness while keeping the taste clean and balanced.
Warm Dishes and Main Courses
Warm dishes bring comfort and depth to the menu experience.
They focus on grilled, baked, or lightly fried techniques that keep ingredients tender.
The famous black cod miso remains the most talked-about dish on the menu.
Its sweet miso glaze and soft texture make it a favorite among first-time visitors.
Sushi and Sashimi Selection
Sushi and sashimi form the heart of the Nobu Kuala Lumpur menu.
Chefs prepare each piece with care, using precise cuts and perfect rice balance.
Guests can enjoy tuna, salmon, yellowtail, and seasonal fish selections.
These options work well as starters or shared plates during dinner.
Soups and Noodles Offered
Soups and noodles add warmth and comfort to the menu.
They also provide lighter options for guests who prefer simple flavors.
Miso soup remains a classic choice for many diners.
Noodle dishes offer gentle seasoning with seafood or vegetable toppings.
Desserts
Desserts complete the menu with elegance and creativity.
They avoid heavy sweetness and focus on smooth textures.
The chocolate bento box is a popular dessert choice.
Many guests also enjoy fruit-based desserts for a lighter ending.
Beverage Options
The menu includes drinks that match the flavors of the food.
These beverages enhance the dining experience without overpowering the dishes.
Guests can choose from signature mocktails, teas, and premium drinks.
Each option complements seafood and grilled dishes well.
Dining Experience
The Nobu Kuala Lumpur feels even better because of the calm dining environment.
Soft lighting and city views create a relaxing mood for guests.
Service focuses on timing and attention without being intrusive.
This balance makes the meal feel smooth and enjoyable.
Pricing and Value Insight
The Nobu Kuala Lumpur falls into the premium dining category.
Prices reflect the quality of ingredients and the fine-dining experience.
Guests often visit for celebrations or business dinners.
The value comes from both taste and overall atmosphere.
Why Nobu Kuala Lumpur Is Popular
The Nobu Kuala Lumpur attracts locals and tourists alike.
Its consistent quality keeps people returning for special occasions.
The blend of Japanese and Peruvian flavors feels unique in Kuala Lumpur.
This combination sets the restaurant apart from other fine-dining spots.
Operating Hours
| Service Type | Hours |
|---|---|
| Lunch Service | Daily: 11:45 AM – 2:00 PM |
| Dinner Service | Daily: 6:00 PM – 10:00 PM |
These are the standard opening times for Nobu Kuala Lumpur, available every day of the week.
The restaurant is located at L4A-05, Level 4A, Shoppes at Four Seasons Place, No. 145, Jalan Ampang, Kuala Lumpur 50450 — a central and easy-to-reach location for both locals and visitors.
Final Thoughts
The Nobu Kuala Lumpur menu delivers a refined dining experience through thoughtful flavors and quality ingredients.
Each section of the menu feels carefully designed for balance and enjoyment.
For diners seeking luxury Japanese-Peruvian cuisine, this menu offers reliability and elegance.
That consistency keeps the restaurant respected among fine-dining lovers.