The Ferringhi Garden Restaurant menu represents the heart of fine dining in Batu Feringghi, Penang.
Located along the scenic coast, this restaurant offers a perfect blend of Malaysian flavors and Western cuisine. Its atmosphere is surrounded by lush greenery, creating a garden oasis that enhances every dining experience. Visitors from around the world admire the restaurant for its unique balance between taste, presentation, and ambiance.
Garden Paradise for Food Lovers
The charm of this restaurant lies not just in its food but also in its setting. When you visit, the soothing sound of running water and the fragrance of flowers fill the air. Many guests choose outdoor seating to enjoy the natural view while savoring dishes from the Ferringhi Garden Restaurant menu. This combination of nature and culinary art makes it one of Penang’s most romantic dining spots.
Detailed Menu
| Category | Dish Name | Description | Price (MYR) | Remarks |
|---|---|---|---|---|
| Starters | Smoked Salmon Salad | Fresh salmon | 32 – 38 | Light and flavorful starter |
| Mushroom Soup | Creamy soup | 18 – 22 | Popular among vegetarian diners | |
| Malaysian Chicken Satay | Charcoal-grilled skewers | 25 – 30 | cucumber and onions | |
| Garlic Bread Platter | Freshly baked bread | 15 – 18 | Ideal appetizer for sharing | |
| Seafood Mains | Passion Fruit Red Snapper | Grilled red snapper | 55 – 60 | Sweet and tangy tropical flavor |
| Grilled Salmon Fillet | creamy dill sauce | 58 – 65 | Healthy and well-balanced | |
| Tiger Prawns in Garlic Butter | A combination of prawns, squid | 70 – 75 | One of the restaurant’s specialties | |
| Mixed Seafood Platter | A combination of prawns, squid | 80 – 88 | Generous portion | |
| Meat & Grill | Australian Tenderloin Steak | Charcoal-grilled steak | 85 – 95 | Cooked to your preferred doneness |
| Sirloin Steak | Juicy beef steak | 75 – 85 | Classic Western favorite | |
| Lamb Shank | Slow-cooked lamb | 90 – 100 | Large portion, very tender | |
| Grilled Chicken Breast | mashed potatoes | 45 – 50 | A healthy and filling option | |
| Local Favorites | Nasi Lemak with Chicken Rendang | coconut rice | 28 – 35 | Traditional Malaysian comfort dish |
| Char Kway Teow | Stir-fried noodles | 25 – 30 | Penang’s famous street-style noodles | |
| Curry Laksa | spicy noodle soup | 28 – 33 | Rich and aromatic | |
| Vegetarian Dishes | Garden Vegetable Stir-Fry | Fresh vegetables | 25 – 28 | Fresh and flavorful |
| Tofu and Mushroom Claypot | Braised tofu | 30 – 35 | Comforting vegetarian main | |
| Desserts | Belgian Chocolate Tart | 70% dark chocolate tart | 25 – 28 | Rich and elegant dessert |
| Salted Caramel Brownie | macadamia gelato | 22 – 26 | Sweet with a touch of saltiness | |
| Mango Cheesecake | Creamy cheesecake | 20 – 24 | Light and fruity finish | |
| Beverages | Fresh Fruit Juice | Choice of orange, watermelon, pineapple, or mango | 12 – 15 | Naturally refreshing |
| Coffee / Tea | hot beverages | 10 – 12 | Served with biscuits | |
| Mocktails / Smoothies | Creative blends | 15 – 20 | Popular among young diners | |
| Imported Wine by Glass | Red or white wine | 25 – 35 | Pairs well with main dishes |
Menu Variety
The Ferringhi Garden Restaurant menu features a diverse range of dishes crafted with fresh ingredients.
It includes local favorites, seafood specialties, Western grills, and vegetarian options for all diners. Each meal is prepared carefully by skilled chefs who focus on taste and presentation equally. From starters to desserts, every dish tells a story of Penang’s culinary richness.
Starters
The appetizers serve as a perfect start to the dining experience. Many guests enjoy smoked salmon with tomato salad, Malaysian chicken satay, and creamy mushroom soup. These starters are light yet flavorful, designed to awaken the palate for the main course. The menu often rotates seasonally, ensuring something new to discover each visit
Signature Main Courses
Main dishes are the highlight of the Ferringhi Garden Restaurant menu, offering both local and international options. Popular choices include Australian beef tenderloin, grilled red snapper, and charcoal-grilled sirloin steak. The chefs use premium meats and fresh seafood to maintain quality and consistency. Their creative sauces and side dishes give every plate a touch of luxury and flavor harmony.
Delicious Desserts
Every meal at Ferringhi Garden ends sweetly with delightful desserts. Guests often praise the double chocolate tart made from Belgian chocolate and the salted caramel macadamia brownie. These desserts combine rich taste with beautiful presentation, making them perfect for social media posts. The menu dessert section always surprises diners with creative seasonal treats
Drinks and Beverages Selection
The restaurant offers a wide range of beverages to complement every meal. Its drink list includes fresh fruit juices, mocktails, coffee, and fine wines from around the world. For those preferring non-alcoholic options, the smoothies and herbal teas are customer favorites. Each drink is crafted to pair perfectly with the flavors of the main dishes.
Seasonal and Chef’s Specials
The chefs frequently introduce seasonal specials to keep the menu exciting and innovative. These limited-time dishes feature local produce and global culinary trends combined beautifully. It’s common to find creative options like mango-glazed chicken or tropical fruit desserts. Such innovation keeps the menu fresh and constantly evolving.
Ambiance and Dining Experience
Dining at Ferringhi Garden is an experience beyond food. The environment includes lush plants, soft lighting, and soothing background music that create a relaxing atmosphere. Guests can choose to dine indoors for a cozy feel or outdoors for a more romantic garden view. The Ferringhi Garden Restaurant menu complements this ambiance, making it ideal for family dinners and date nights alike.
Location and operating hours
| Location | Address | Operating Hours |
|---|---|---|
| Penang Island (Batu Ferringhi) | 34 A/B/C, Jalan Batu Ferringhi, 11100 Penang Island, Malaysia | Daily 17:00-22:30 (some sources say 17:00-00:00) |
Conclusion
The Ferringhi Garden Restaurant menu combines elegance, creativity, and tradition in every dish.
From the first appetizer to the final dessert, every flavor reflects care and craftsmanship.
Its setting, service, and attention to detail make it one of the best restaurants in Penang.
For anyone visiting Batu Ferringhi, this garden paradise promises a dining experience worth remembering.
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