The dancing fish menu offers a mix of Malay and Indonesian flavors that feel warm and familiar to many people. It highlights fresh seafood, bold spices, and sauces that create a perfect balance of sweet, spicy, and sour. With every dish prepared with care, visitors enjoy meals that feel both traditional and exciting.
Signature Dancing Fish Dish Explained
The main star of the dancing fish menu is the crispy whole fish that stands tall, like it is dancing. Chefs fry it carefully so the skin becomes crunchy while the inside stays tender. Because of this special cooking method, many customers return again and again to enjoy this famous dish.
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Detailed Menu
| Category | Item | Description | Price (MYR) |
|---|---|---|---|
| Signature Dish | Dancing Fish (Crispy Ikan Nila) | Whole deep-fried tilapia served upright with sambal options | 48.90 |
| Signature Dish | Dancing Fish Sambal Hijau | Crispy fish topped with green chili sambal | 52.90 |
| Signature Dish | Dancing Fish Sambal Merah | Crispy fish topped with red sambal | 52.90 |
| Signature Dish | Dancing Fish Dabu-Dabu | Tilapia with Manado lime chili tomato salsa | 53.90 |
| Appetizer | Chicken Satay (6 pcs) | Grilled skewers with peanut sauce | 19.90 |
| Appetizer | Tahu Telur | Fluffy tofu-egg tower with sweet spicy sauce | 18.90 |
| Appetizer | Emping with Sambal Terasi | Melinjo crackers with spicy shrimp paste | 13.90 |
| Appetizer | Calamari Goreng | Lightly fried squid rings | 22.90 |
| Meat | Beef Ribs Gulai | Tender beef ribs in spicy coconut curry | 46.90 |
| Meat | Ayam Bakar Sambal Pedas | Grilled chicken with spicy sambal | 26.90 |
| Meat | Ayam Kari Nyonya | Chicken in rich Nyonya curry | 24.90 |
| Seafood | Udang Gulai Nanas | Prawns cooked in pineapple curry | 39.90 |
| Seafood | Cumi-Cumi Bakar Petai | Grilled calamari with petai and sambal | 34.90 |
| Seafood | Ikan Bawal Bakar | Charcoal-grilled pomfret | 45.90 |
| Vegetable | Kangkung Belacan | Water spinach with shrimp paste | 18.90 |
| Vegetable | Gulai Pucuk Paku | Fiddlehead ferns in coconut curry | 20.90 |
| Side | Nasi Putih | Steamed white rice | 2.90 |
| Side | Nasi Kuning | Turmeric coconut rice | 3.90 |
| Dessert | Coconut Panna Cotta | Served with fried jackfruit | 14.90 |
| Dessert | Pisang Goreng | Crispy banana fritters | 9.90 |
| Dessert | Sago Gula Melaka | Sago with palm sugar and coconut milk | 12.90 |
| Drinks | Asam Boi Cooler | Sweet-sour plum drink | 8.90 |
| Drinks | Fresh Lime Juice | Refreshing lime drink | 7.90 |
| Drinks | Teh Tarik | Malaysian pulled tea | 6.90 |
| Drinks | Mineral Water | Bottled water | 3.90 |
Appetizers
The dancing fish menu also features appetizers that prepare the taste buds for strong seasonings. Many guests enjoy fried tofu, light salads, or grilled chicken satay before the main meal. These starters offer a simple way to begin a flavorful dining experience.
Sauces
The sauces make the dancing fish even more delicious, and each one offers a new taste. Most locations offer sambal merah, sambal hijau, or a fresh lime and chili mix that adds bright flavor. These sauces help many guests explore bold tastes they may not have tried before.
Vegetable Choices
Vegetables hold an important place in the menu because they help balance the rich spices. Popular vegetable dishes include sautéed greens, coconut-based curries, and fresh salads with light dressing. These choices offer clean flavors that support the heavier dishes.
Meat Dishes

In addition to fish, the restaurant includes several meat dishes that appeal to families and groups. Slow-cooked beef, grilled chicken, and curry dishes bring deeper flavors that pair with rice. These items allow the dancing fish menu to feel complete and welcoming for everyone.
Special Drinks
The drink selection helps refresh the palate after eating spicy or fried foods. Many places serve fruit coolers, herbal teas, and fresh juices that calm the heat of sambal. Guests often enjoy these drinks when they want a sweet and cooling break during the meal.
Desserts
Desserts play a simple but enjoyable role in the menu, especially for guests who like sweet treats. Popular options include coconut panna cotta, fried bananas, and creamy desserts with tropical fruit. These comforting sweets help close the dining experience with a soft finish.
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Families Enjoy the Dancing Fish
Families often choose the restaurant because the dancing fish has something for everyone. Kids enjoy mild dishes, while adults explore spicier flavors and bigger meals. This friendly mix helps groups dine together without worrying about picky eaters.
Prices and Portions
The dancing fish menu is known for generous portions that match the prices well. Guests feel satisfied because each dish is built with fresh ingredients and thoughtful preparation. This strong value makes customers return for celebrations, gatherings, and casual meals.
Menu Reflects Malaysian and Indonesian Culture
The menu reflects the culture of Southeast Asia through its spices and cooking traditions. Many dishes mix chili, lime, coconut, and herbs to create layers of flavor. These ingredients show how deeply food connects to the region’s history and lifestyle.
Cooking Techniques
Chefs follow traditional methods that help bring out the natural taste of seafood and meat. They grill, fry, and simmer dishes so each one feels rich and complete. With steady temperature and careful timing, they create results that are both crisp and tender.
Flavors That Guests Remember
Many people remember the dancing fish because the flavors stay in their memory long after the meal ends. The sour lime, the kick of chili, and the softness of coconut blend into a unique taste. Because of these flavors, the restaurant stands out among many others.
Choose the Best Dish for Your Visit
Choosing the right dish is simple when you think about your preferred spice level. Mild eaters may enjoy grilled chicken or tofu dishes, while spice lovers can try sambal-coated seafood. This variety helps all guests find comfort and excitement in one visit.
Dancing Fish Keeps Growing in Popularity
The dancing fish continues to grow in popularity because it offers fresh tastes with traditional roots. People love meals that mix culture, comfort, and bold seasoning in every bite. This strong blend helps the restaurant attract guests from many backgrounds.
Locations & Operating Hours
| Location | Address | Operating Hours | Phone |
|---|---|---|---|
| Bangsar Shopping Centre (BSC), Kuala Lumpur | Lot T-097, 3rd Floor, Bangsar Shopping Centre, KL | Mon–Sun: 11:00 AM – 10:00 PM | +60 3-2095 6663 |
| The Curve, Petaling Jaya | Lot 139A, First Floor, The Curve, Mutiara Damansara, PJ | Mon–Sun: 11:00 AM – 10:00 PM | +60 3-7731 9881 |
| IOI City Mall, Putrajaya | West Wing, Ground Floor, IOI City Mall | Mon–Sun: 10:00 AM – 10:00 PM | +60 3-8328 9983 |
| Pavilion Kuala Lumpur | Level 7 (Food Hall Area), Pavilion KL | Mon–Sun: 11:00 AM – 10:00 PM | +60 3-2110 3388 |
| 1 Utama Shopping Centre | Rainforest Zone, Ground Floor, 1 Utama, PJ | Mon–Sun: 10:00 AM – 10:00 PM | +60 3-7722 8822 |
Final Thoughts
The dancing fish menu offers a joyful experience that highlights the heart of Southeast Asian cooking. With its famous crispy fish, rich curries, and sweet desserts, guests enjoy a complete and flavorful meal. Because the dishes remain consistent and satisfying, many visitors return again with family and friends.

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